Publications (56)

¹ Publicaciones consideradas como producción del grupo

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filter_list Biotechnology

2024

  1. A Novel Enterococcus-Based Nanofertilizer Promotes Seedling Growth and Vigor in Wheat (Triticum aestivum L.)

    Plants, Vol. 13, Núm. 20

  2. Contribution of mineral mobilizing fluorescent pseudomonads in growth promotion of rice (Oryza sativa L.) in nutrient deficient soil

    South African Journal of Botany, Vol. 166, pp. 88-96

2023

  1. Characterization of an accessory plasmid of Sinorhizobium meliloti and its two replication-modules

    PLoS ONE, Vol. 18, Núm. 5 May

2022

  1. A Study of the Interface of Gold Nanoparticles Conjugated to Cowpea Fe-Superoxide Dismutase

    Antioxidants, Vol. 11, Núm. 11

2021

  1. Exopolysaccharide Characterization of Rhizobium favelukesii LPU83 and Its Role in the Symbiosis With Alfalfa

    Frontiers in Plant Science, Vol. 12

  2. Genome sequence of Bradyrhizobium yuanmingense strain P10 130, a highly efficient nitrogen-fixing bacterium that could be used for Desmodium incanum inoculation

    Gene, Vol. 768

  3. Pradimicin and Benanomicin Antibiotics: From Antifungal Polyketide Natural Products to Antiviral Agents with a Unique Carbohydrate-Binding Mode of Action

    Frontiers in Natural Product Chemistry (Bentham Science Publishers), pp. 31-109

2020

  1. A novel biosensor to monitor proline in pea root exudates and nodules under osmotic stress and recovery

    Plant and Soil, Vol. 452, Núm. 1-2, pp. 413-422

  2. Plant phytochemicals in food preservation: Antifungal bioactivity: A review

    Journal of Food Protection, Vol. 83, Núm. 1, pp. 163-171

  3. Transfer of the Symbiotic Plasmid of Rhizobium etli CFN42 to Endophytic Bacteria Inside Nodules

    Frontiers in Microbiology, Vol. 11

2019

  1. Volatile compounds other than CO 2 emitted by different microorganisms promote distinct posttranscriptionally regulated responses in plants

    Plant Cell and Environment, Vol. 42, Núm. 5, pp. 1729-1746

  2. Modified Atmosphere Packaging and Dark/Light Refrigerated Storage in Green Leafy Vegetables Have an Impact on Nutritional Value

    Plant Foods for Human Nutrition, Vol. 74, Núm. 1, pp. 99-106

  3. NMR characterization and evaluation of antibacterial and antiobiofilm activity of organic extracts from stationary phase batch cultures of five marine microalgae (Dunaliella sp., D. salina, Chaetoceros calcitrans, C. gracilis and Tisochrysis lutea)

    Phytochemistry, Vol. 164, pp. 192-205

  4. Proteomic Analysis of Rhizobium favelukesii LPU83 in Response to Acid Stress

    Journal of Proteome Research, Vol. 18, Núm. 10, pp. 3615-3629

  5. Use of fluorescent reporter genes in olive (Olea europaea L.) transformation

    Acta Physiologiae Plantarum, Vol. 41, Núm. 4

2018

  1. From the eukaryotic molybdenum cofactor biosynthesis to the moonlighting enzyme MARC

    Molecules, Vol. 23, Núm. 12

  2. Nitrogen isotope signature evidences ammonium deprotonation as a common transport mechanism for the AMT-Mep-Rh protein superfamily

    Science Advances, Vol. 4, Núm. 9

  3. Physiological and biochemical characterization of rootlets response to salt stress in two medicago truncatula gaertn. Ecotypes

    Plant Root, Vol. 12

2017

  1. A proteomic view on the role of legume symbiotic interactions

    Frontiers in Plant Science, Vol. 8

  2. Assessment of two carrier materials for phosphate solubilizing biofertilizers and their effect on growth of wheat (Triticum aestivum L.)

    Microbiological Research, Vol. 205, pp. 107-117